Preserved Lemon BBQ Sauce & Marinade

NYSHUK is an artisanal food company focusing on Sephardic and Middle Eastern Jewish cuisines. As two Israeli-natives, living and cooking in New York City, their mission is to elevate and share the vibrant traditional foods that they grew up eating.

SALMON / FISH FILLETS
Simply marinate your salmon (or fish of choice) in the sauce and grill or bake it for an easy & tasty dinner. Check out our go-to weeknight Roasted Salmon recipe.

DRESSING
Make a simple, super versatile dressing with Preserved Lemon BBQ & a touch of olive oil as a base (try it on our No-Mayo Coleslaw), have fun with it from there - add Sumac for some sweetness & tartness, garlic for a bit of spice, or fresh herbs or Za’atar. Looking for a richer option? Try this Creamy Preserved Lemon Dressing.

GRILLED ASPARAGUS
Pan-fry your asparagus and finish off by adding Preserved Lemon BBQ for that extra zippy, lemony flavor. Dress it up with grated parm cheese and a soft-boiled egg.

CEVICHE
For a simple, yet impressive appetizer, make our Red Snapper Ceviche (just swap Preserved Lemon Paste for Preserved Lemon BBQ sauce).

GRILLED CHICKEN
Switch up your mundane chicken for something sunnier & brighter with Preserved Lemon BBQ sauce.

PASTA SALAD
Make a Mediterranean-inspired lemony pasta salad! Use Preserved Lemon BBQ as a dressing and mix in fresh cukes, tomatoes, olives, onions, and sprinkle in a good amount of feta and herbs!

SHRIMP
All you need is Preserved Lemon BBQ & shrimp to make an outstanding dish. Just pan-fry the ingredients together with a touch of olive oil (and a tad of garlic if you that’s your jam) and serve over rice, pasta, or as is with fresh bread.

PASTA AL LIMONE
The name says it all! Pasta & lemon are basically all you need for a bright & delicious pasta dish. If you wanna make it extra vibrant, throw in some asparagus and peas. Make our easy, peasy lemon-squeezy Pasta, and just use Preserved Lemon BBQ in place of Preserved Lemon Paste.

PESTO, CHIMICHURRI, TAPENADE
Any condiment that calls for a touch of lemony zest & brightness will benefit from the addition of Preserved Lemon BBQ sauce. We highly recommend making our chimichurri and serving it with fish or chicken.

CAESAR SALAD
We’re all for playing around with classics over here! Our version has more of a Middle-Eastern flair, dressed with garlicky-preserved lemon dressing (just swap in PL BBQ) and topped with crispy shawarma chickpeas.

FISH KEBABS
Kebabs are at the epicenter of summer grilling, but commonly it’s poultry or red meat, we recommend trying fish kebabs. Check out our Fish Kebabs with grated tomato & tzatziki for inspo!

GRAIN BOWLS
The key to the perfect grain bowl is its dressing; in most cases, the simpler it is, the better the result. Preserved Lemon BBQ adds a touch of citrus flavor without outshining the ingredients in your bowl.

GRILLED ZUCHINNI
Brush zucchini slices with Preserved Lemon BBQ and toss them in the oven or cook on the grill. Perfect, easy summer side.

POTATOES
You can go a few routes with this combo - make Greek-style roasted lemony potatoes by coating the taters in Preserved Lemon BBQ or re-create our Lemony Potato Salad.

GREEK SALAD
No need to go the extra mile & make the dressing from scratch, simply pour Preserved Lemon BBQ over your chopped veggies.

GREEN BEANS
A super simple, summery side dish! Just boil the beans until tender, and mix with Preserved Lemon BBQ sauce to serve. It doesn't get easier than that, yet the result’s soooo good!

ANTIPASTI
For an easy, impressive appetizer, look no further! Brush your favorite vegetables before and after grilling/roasting with Preserved Lemon BBQ sauce. Top with burrata and grilled bread

DIPS - HUMMUS, TZATZIKI, TAHINI-YOGURT
Preserved Lemon BBQ is a great addition to any creamy, rich dips. Just mix it in with the base or swirl in a ribbon before serving. For inspiration, checkout out super refreshing Tzatziki, and Tahini-Yogurt Dip we love serving as a brunch side.

Lemon Lemon Juice, Honey, Salt, Olive Oil, Turmeric

ALL NATURAL | MADE IN THE USA