Goodnow Farms Chocolate is an award-winning single origin bean to bar chocolate maker
In words of Tom & Monica the founders of GoodNow Farms “We’re often asked “why single origin?” and the answer is simple – much like coffee, different cacao beans have different flavors. By using beans sourced from only one farm or region we’re able to highlight the distinct flavor characteristics of that particular bean. Discovering those flavors is one of the joys of making (and eating!) single origin chocolate.”
All of chocolate bars are made at their 225 year old farm in Sudbury, Massachusetts. The process starts with cacao beans and sugar, and every step of the chocolate making process is performed in-house, including carefully hand wrapping each bar.